Early cycle adapt for the greenhouse and for the open field cultivations.
Latino is loved by Italian cooks for its deliciously nutty flavor and firm, crisp texture. Fruits are cm 16-18 long and slender with an attractive, green skin. Wonderful in stir-fried dishes, baked or sauté. Enjoy fried squash blossoms, too.
Suited to fresh market and for squash blossoms production.
